About GSE Business

Learn more about the services we offer businesses when
supporting, growing, and directing your business’ success.

Work with a Specialist

Selling your business is a pretty big deal, don’t be fooled into thinking that selling a café is the same as selling any other business. Whilst there are parts of the transaction that are standard there are also a lot of differences when selling cafes.

Don’t underestimate the advantage of working alongside a specialist in your industry. Benefit from experience gained over more than 20 years and the sale of nine of my own food business as well as many sales on behalf of others.

I love this industry and if you need any advice about buying or selling a café, restaurant or takeaway then feel free to get in touch.

Save Time

Are you worried about how to cope with the added stress and work of dealing with the business sale whilst staying on top of all the day-to-day stuff?

It took me my first 2-3 sales to work it out but I have learnt that the sale process is all about preparation. I have developed checklists and templates as part of my process that make this much quicker and will save you a lot of time.

Having everything prepared will mean that you can provide information to interested buyers quickly which will take lot of stress out of the process for you and will keep the buyer moving forward.

My system and approach is all about making things as easy as possible for you.

Sell for More

It is a known fact that a structured plan to exit your business can increase the value by more than 50% and in some cases as much as 100%.

My system uses the principles of Exit Planning and applies them practically to the hospitality industry to allow business owners to implement plans quickly without adding too much to the working week.

What would even a 20% increase in the value of your business mean to you? Could you find a couple of hours a week to achieve this?

Meet the GSE Team.

Consultants & Brokers

Sydney Office

Paul Leach - Sydney & Brisbane

Hospitality Consultant, Certified Exit Planning Advisor, Licensed Business Broker in NSW, SA, QLD, VIC

Sydney Office

Tas Dasios - Sydney

Licensed Real Estate Agent and Business Broker in NSW

Sydney Office

Andrew Martin - Sydney

Hospitality Consultant and Sales Consultant Sydney NSW

Central Coast NSW Office

Anthony Manks - Central Coast NSW

Hospitality Consultant and Sales Consultant Sydney NSW

Canberra Office

Robert Illsley - Canberra and ACT

Hospitality Consultant, Licensed Business Broker in NSW and ACT

Regional NSW Office

Tim Beard - Regional NSW

Hospitality Consultant and Sales Consultant

Brisbane Office

Julian Mero - Brisbane

Senior Hospitality Consultant – Brisbane QLD

Brisbane Office

Zuzana Mero - Brisbane

Senior Hospitality Consultant – Brisbane QLD

Admin & Support

Josephine Segovia

Marketing & Social Media Manager

Francis Molo

Digital Advertising Manager

Hazel Barbin

Admin Manager

Nerissa Matic

Bookkeeping & Accounts Manager

Franc Valencia

Data Analysis and Reporting Manager

Sydney Office

Level 32 101 Miller Street,
North Sydney NSW 2060

Canberra Office

490 Northbourne Ave,
Dickson ACT 2602

Brisbane Office

Level 19, 10 Eagle Street
Brisbane City QLD 4000

Regional NSW Office

48 Trail Street 
Wagga Wagga NSW 2650

Central Coast (NSW) Office

322 West St,
Umina Beach NSW 2257