North Shore Deli and Catering Business

For Sale $149,000 +SAV
Property Details

For Sale $149,000 +SAV


This is a well established North Shore business that has built up a strong and loyal customer base over more than twenty years of operation in an affluent suburb.

The retail side of the business caters to local residents as well as the lunch crowd and offers a wide range of products that are made in house as well as a selection of artisan products sourced from specialist suppliers.

The shop is well presented with display shelving for the ambient product range and a large chilled display counter for the deli products and cheeses.

Following local demand the business created and now specialises in high quality frozen take home meals. These dishes are all created in house and contain no preservatives or additives, these lines command a premium price and are a high profit revenue line.

The current range of ready meals contains over 100 proven and documented recipes with a further 20 in development. All of the information about recipes, costings and methods will be passed to the new owner as part of the sale process. There is also a strong opportunity to build up the online sales of these products.

In addition to the retail side of the business a catering service is offered to both residential and corporate clients. The catering revenue accounts for approximately 40% of the total sales. This is a well established, systemised and profitable part of the business and the new owner will benefit from a database of several hundred past and present catering clients.

The staff have all been with the business for sometime and are keen to stay on, the current staffing model allows for a smooth transition but also leaves room for cost savings should the new owner wish to operate more hands on with production.

The shop currently trades seven days 7am – 3pm  Mon-Friday 9am – 6pm on Saturday and 9am – 2pm on Sunday.

If you are looking for a well established business with plenty of room for growth then this could be the one for you.

Please contact Paul Leach directly for more information [email protected]

**Please note that for confidentiality the image in this advert is generic and is not of the actual business**

Property Features

2 Responses

  1. Hi Paul. Can you please tell me where this deli is and what approx. it makes per week and how much staff it has. Thankyou. Kind Redards Adrianne

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Years Est

Years With Current Owner

Staff No
The business is currently operated by a long serving team with management input and support from the owners. The kitchen team are well established and take charge of all ordering and preparation.

Lease Info
The landlord is happy to grant a new lease (term negotiable) to a qualified buyer. - A three month bond is required.

Trading Times
7 days – Mon – Fri 7 a.m. to 6 p.m. Sat 9am – 6pm - 9am - 2pm on Sunday

Size of Premises
Approx. 223 square metres. - Toilets, Full commercial kitchen, office and store room. Two parking spaces at the rear of the shop.


Increase the marketing and promotion to the existing database of catering clients.

Build up the online sales of the ready meal products and promote with a local area marketing campaign.

An experienced operator would see opportunity to reduce the current wage and food costs to increase profits without even having to grow the revenue.

Note to buyers

Seats Inside

Seats Outside

Stock Value