Well Established & Profitable Italian Restaurant, Southern Highlands NSW

Description

This business has proudly been serving great Italian food to the residents and many visitors of the town of Bundanoon for the past 13 years. The current owners have been in charge for the past four years where this restaurant has become recognised as the dining destination of the area as well as having a strong takeaway outlet, only helped by there being no other local delivery service.

The business has a loyal following of local residents and southern village residents (25km radius) who provide most of the midweek and Sunday trade with destination travellers attracted to the highlands for the climate and local national parks (Sydney/Canberra/Melbourne), passing tourists and day trippers provide the bulk of weekend trade.

Pizzas make up 50% of the business. All varieties are popular plus a range of pasta, meat and seafood dishes are available.

The business has implemented excellent operating procedures enabling a new owner to capitalise on this and take the business to the next level.

The current owners took over the business with a five-year plan and that period is coming due. Their aim was to build the business and provide Bundanoon with a dining experience which they felt would benefit the area, their foresight and hard work has proved an overwhelming success. The business can now be taken in a new direction or could continue to be run successfully in its current form.

**Please note that for confidentiality the image in this advert is generic and is not of the actual business**

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Note to buyers: This business is being sold by the owner with our support from GSE through our Six Steps to Sale Program this means that you will be dealing directly with the seller. 

GSE will send out information about the business for you and if you wish to view the business this will be arranged directly with the seller.

Business Listed by

Paul Leach

Hospitality Consultant, Certified Exit Planning Advisor, Licensed Business Broker in NSW, SA, QLD, VIC @ GSE Business Consultants

I grew up in the food business, my parents owned two very successful restaurants and I remember working (or a least thinking I was) in them from a very early age.

All through school I knew I wanted to go in to the hospitality...

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